Malibu CT 211 SP/A

  • Medium output – makes up to 4 consecutive cones
  • Self Pasturising – Reduces cleaning from 2 -3 days to 2 weeks
  • Countertop machine – Small footprint
  • Gravity fed make it easier to clean
  • Fully Functional – stand-by mode, low level mix and computer controlled
  • Warranty – 1 years on parts and 1 year on labour

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Description

The Malibu CT 211 SP/A is our entry level self pasteurising Soft Ice Cream Machine. It has a sleek slimline design and the self pasturising function means that you will dramatically reduce cleaning time and labour costs. This is a perfect machine for those who are a medium – busy site that wants all the benefits of having a Soft Ice Cream Machine but with dramatically less cleaning time.

MACHINE TYPE
Flavours 1
Countertop / Floor Standing Countertop
Pump / Gravity Gravity
 PERFORMANCE
Output: kg / hour 21
Cups / minute (75g serving) 4
 SUITABILITY AND OPTIONS
Suitable for Frozen Yoghurt Yes
Suitable for Self Serve Yes
Available as Fling Model No
Decals / Stickers Available No
Stand Available Yes
Starter Pack Available Yes
Service Pack Available Yes
Plugs into standard 13 amp socket Yes
Warranty 2 y parts, 1 y labour
 FUNCTIONS
Hardness Control Yes
Temperature control of Hopper and Cylinder Yes
Low Level Mix Warning Yes
Digital Display Yes
Display Menu Voice Guidance Yes
Overnight Standby Mode Yes
 DIMENSIONS AND POWER RATINGS
Hopper/Barrel Capacity (litres) 12.5/2.7
Operating Power (Kw) 1.5
Volts 240
Amps 13
Electrical Supply Phases Single
Cooling Air
No. Compressors 1
Weight (kg) 130
Dimensions  W x D x H (mm) 380  x 791 x 910